Diverse Forage Blend

Nutritional Analysis

View from a tractor window overlooking a grassy field with two barns and a cloudy sky in the background.

This blend was planted May 30th, 2023 in the Ottawa Valley. Two cuts were taken off on July 31st and September 24th; bailed, wrapped and fed to cattle over the winter months. More winter rye and red clover were added to the following years blend for more grazeability in the spring.

Seed mix rate chart for various crops, showing normal full rate, adjusted mix rate, and blend percentage by weight, across 25 acres.

Click on the images below to see the Nutritional analysis for 1st and 2nd cut.

Feed analysis report for 1st cut small grain balage showing laboratory data on dry matter, moisture, protein, minerals, and fibers, with detailed percentages and values for various parameters.
Feed analysis report for 2nd cut small grain balage, showing parameters like dry matter, crude protein, and minerals with percentages and expected ranges. Issued by Stratford Agri Analysis.